How CHIN CHIN Makes You Feel At Home
Have you ever felt out of place in a new country? The answer is probably yes. Living in a new environment is thrilling in the beginning. You embrace your newfound freedom and build new friends. But slowly, it hits you. You are alone in a new world and you start missing the comfort of your family and friends. And what do we often turn to in these moments? That’s right. We eat.
Taste of home
Food serves as a symbol of love and care. It interlinks us to our roots and makes us feel connected even though we are thousands of miles away. Chin Chin is one such African delicacy that joins communities from all over the world. Originally a mother’s recipe, Chin Chin are fried sweet dough snacks. Each bite feels like fresh breath. It reminds of your hometown be it in Italy or India.
Chin Chin around the world
- Chin Chin as Shakar Para-There is a local cuisine called Shakar Para. It is quite similar to Chin Chin. This decadent snack is a must for Indian weddings and anniversaries. It comes with a variety of flavors and are often paired with Tea.
- Chin Chin as Pasta Fritta-An Italian cuisine, Pasta Fritta is savored with butter, pickles and cheese. The snack also comes in a variety of flavors. The sweeter version consists of sugar and cinnamon. Italians often pair espresso and black coffee with Fritta.
- Chin Chin as Faworki-Faworki are Polish crispy pastry twist which are made in the time of festivities. They resemble twisted ribbons and are served with sprinkled icing sugar. These are delectable deserts which Polish often refer to as Angel wings.
Chin Chin as a delicacy
Chin Chin although an African delicacy is widespread all around the world. Each community has its own touch of recipes and style. It is primarily made of vanilla extracts, sugar, eggs, enriched wheat flour, butter, whole milk, sea salt, baking powder and canola oil. Chin Chin is freshly prepared to ensure a crunchy texture with every bite. Its versatility allows is to compliment any cuisine any day.
- Chin Chin with Ice-cream-We all like Ice-cream, don’t we? Well, what better way would it be to remember our home than eating ice-cream. Pick your favorite flavor and top it with Chin Chin. Every bite of that icy nectar sprinkled with sweet memories of home is sure to make you smile. The crispy softness goes with all ice-cream flavors and deserts. Chin Chin is a perfect balance of sweetness and crunchiness so you can make it a sundae, smoothie or even crepes.
- Chin Chin with salad-Ice-creams are good. But we probably should not have it on a daily basis. Try it with your salad or humus. The next time you make your salad be it with fruits and nuts, try adding Chin Chin and tasting it. It will balance the subtle flavors of arugula and balsamic with a slight touch of sweetness. Not only will your diet be healthy, but you will feel more connected to your roots and culture. It is a dish that’s both nutritious and culturally enriching.
This all-day snack goes with everything. You could also make your every day meal and add a little Chin Chin. It would reminds us of our home and culture. so what are you waiting for? order online at https://allafricandelights.com/shop/
Ansh
Definitely felt the nostalgia!!!
Geethu
The snack looks yum, I would love to try them.
Aayush
Great article Harshi! Love how you highlighted ChinChin’s versatility in different cuisines. Will definitely try it with ice cream
Avi Singh
This is really insightful! I’ll definitely try this whenever I eat out next!
Samriddhi
Okay now I need me some Chin Chin over here in India!
Yashika
I like it with ice cream
Vibha
I prefer it with my salad.